| Appetisers & Snacks |
| Homemade Soup with Brown Bread |
€4.50 |
| Smoked Fish Chowder |
€6.00 |
| Garlic Foccacia |
€5.00 |
| Garlic Foccacia with Mozzarella |
€6.00 |
Baked Camembert in the box with Crusty Bread &
Roasted Red Pepper Relish (To Share) |
€13.00 |
Warm Spinach & Cheddar Dip with Tortilla Chips,
Sour Cream & Salsa (To Share) |
€12.00 |
| Twiced Baked Cheddar & Chive Souffle |
€8.50 |
Crostini of Serrano Ham Topped with Poached
Pear and Cashel Blue Cheese |
€8.00 |
|
Spicy Buffalo Style Chicken Wings with Cashel Blue
Cheese Dip & Celery Sticks Small |
€7.00 |
|
Large |
€14.00 |
Chicken Goujons with Salad, Handcut Chips &
Chilli Mayonnaise Dip |
€14.00 |
| Grilled Mussels in Garlic Crumb |
€8.50 |
Tartlet of Roasted Red Peppers, Aubergine &
Tomato with Bluebell Falls Goats Cheese |
€8.00 |
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|
| Salads |
|
Country Salad bowl with Tomatoes, Cucumber,
Egg, Red Onion, Crispy Bacon & our Honey
Mustard Dressing |
€12.00 |
| Add Chicken |
€13.00 |
Chinese Duck Salad with Mango, Toasted
Cashew Nuts & Hoi Sin Dressing |
€14.00 |
Parmesan Crusted Chicken & Crispy Bacon
Salad with Roast Potatoes, Roast Cherry
Tomatoes & Parmesan Dressing |
€14.00 |
| |
|
| Mains |
|
Paprika Pork with Mushrooms & Peppers
served with Boiled Rice |
€14.00 |
Beer Battered Fish & Chips with Homemade
Tarter Sauce, Mushy Peas & Hand-cut chips |
€14.00 |
Open Sirloin Steak Sandwich with Mushroom &
Thyme Cream, topped with Crispy French Fried
Onions & served with Hand-Cut Chips |
€14.00 |
Spinach, Mushroom & Smoked Haddock Pancake
served with Tossed Salad or Hand-cut Chips |
€15.00 |
Rib Eye Steak, Marinated in Soy & Ginger,
Chargrilled and served with Baked Potato & Ruby Slaw |
€24.00 |
| Barbecue Baby Back Ribs served with Champ Potato |
€15.00 |
Chargrilled 8oz Fillet Steak with Herb Butter,
Roast Baby Potatoes & Vegetables |
€25.50 |
Braised Lamb Shank with Champ Potato, Buttered
Root Vegetables Rosemary Jus |
€16.50 |
Roast Salmon Fillet with Tomato Fondue, Chive
Cream served with Buttered Vegetables |
€15.50 |
| Beef Lasagne served with Salad & Garlic Bread |
€13.00 |
Cellar Burger with Crispy Bacon & Cheddar served
with Hand-Cut Chips |
€13.00 |
Cajun Spiced Chicken Fillet Burger with Chilli
Mayonnaise and Hand-Cut Chips |
€14.00 |
|
Sizzling Chicken Fajitas with Flour Tortillas,
Salsa, Sour Cream & Cheddar |
€16.00 |
| |
|
| Pasta |
|
| Todays Pasta Dish - Please check with your server |
|
| |
|
|
Vegetarian |
|
Tomato & Mushroom Bruschetta with Roast Red
Peppers, Spinach & Mozzarella Cheese, served
with Side Salad |
€12.50 |
|
Vegetarian Frittata with Courgette, Mushrooms, Baby Potatoes & Pipperonata, served with Side Salad |
€14.00 |
|
Ratatouille Crepe with Melted Brie served with
Salad or Chips |
€14.00 |
| |
|
| Side orders |
€4.00 |
| Hand-cut Chips |
|
| Spicy Wedges |
|
| Tossed Salad |
|
| Buttered Vegetables |
|
| |
|
| Desserts |
€5.00 |
| Apple & Berry Crumble |
|
| Chocolate Fudge Cake |
|
| Lemon & Lime Cheesecake |
|
| Crushes Meringue wih Berry Compote |
|
Daily Specials are posted on our
SPECIALS BOARD in the Bar |
|
| |
|
| Sandwich Menu |
|
| Open Coronation Chicken Salad on Brown Bread |
€7.50 |
Fresh Crabmeat on Brown Bread wiht Salad &
Marie Rose Dressing |
| BLT Wrap with Chicken & Chilli Mayonnaise |
€8.00 |
Warm Barbeque Chicken Wrap with Red Onion
& Tomato Cheddar |
€8.50 |
Roast mediterranean Vegetable on Foccaia with
Basil Pesto & Mozzarella |
€8.00 |
| Cellar Club Sandwich with Salad and Hand-cut Chips |
€9.50 |
| Grilled Flatbread with Mozzarella, Pesto & Tomato |
€8.00 |
Grilled Flatbread with Smoked Chicken, Red Onion,
Roasted Peppers, Ballymaloe Relish & Cheddar Cheese |
€9.00 |
| Cheese Quesadilia with Salsa & Sour Cream |
€8.00 |
| |
|
| Create your own sandwich from a choice of fillings |
€6.50 |
| Lettuce, Tomato, Roast Chicken, Bacon, Red Onion or Cheese on Brown Bread |
|
| All our Sandwichs are available to take away |
|
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We do not take bookings for the Cellar Bar -
first come, first served! |
|
